Our guest chef and lenses360 cuisines writer – Imaobong Eyen
was asked the big question and she replied with a massive YES on Wednesday, 5th
October, 2016.
Showing posts with label kima cakes and confectioners. Show all posts
Showing posts with label kima cakes and confectioners. Show all posts
Monday, 10 October 2016
Wednesday, 21 September 2016
Lenses360 Cuisines: EKPANG NKUKWO
By Our guest Chef: Imaobong Eyen
Ekpang Nkukwo, otherwise known as ekpang, is a potage dish
native to south eastern region of Nigeria. It is prepared with cocoyam, water
yam, periwinkle, edible green leaves or cocoyam leaves, dry fish and palm oil.
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